SG

The Spice Garden

North Indian, Mughlai Bangalore4.8
NPS 72

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Starters3

Paneer Tikka

Cottage cheese marinated in spices, grilled in tandoor

280
Chicken 65

Crispy fried chicken with South Indian spices

320
Hara Bhara Kebab

Spinach and green pea patties

220

Main Course4

Butter Chicken

Tender chicken in rich tomato-butter gravy

380
Dal Makhani

Black lentils slow-cooked with cream and butter

260
Biryani

Fragrant basmati rice with spiced meat/vegetables

340
Palak Paneer

Cottage cheese in creamy spinach gravy

280

Breads3

Butter Naan

Soft bread baked in tandoor, brushed with butter

60
Garlic Naan

Naan topped with garlic and herbs

80
Laccha Paratha

Layered whole wheat flatbread

70

Beverages2

Mango Lassi

Chilled yogurt drink with mango

120
Masala Chai

Indian spiced tea

60